Kampung Kecil Gunung Sindur Menu & Prices

Kampung Kecil Gunung Sindur features a menu centered on Sundanese cuisine, highlighting traditional Indonesian flavors and cooking techniques. The menu is organized around a selection of main dishes, side items, and beverages that emphasize local ingredients and regional specialties. Key offerings include rice-based sets such as Paket Nasi Liwet and Nasi Uleg Ayam Suwir, providing complete meal options paired with protein and vegetable accompaniments.

Protein-focused dishes are prominently featured, with options like Sop Iga (beef rib soup), Iga Bakar Madu (honey-glazed grilled ribs), Udang Goreng (fried shrimp), and Cumi Cobek Mertua (spicy mortar-ground squid). Vegetarian or plant-based selections include Terong Sedap Wangi (fragrant eggplant) and Tahu Goreng (fried tofu), providing balance to the menu. Side dishes complement the offerings with traditional Sundanese flavors.

Beverages and desserts such as Es Cendol, a sweet iced drink, add to the menu variety. The price range for dishes typically falls between Rp 25,000 and Rp 75,000, positioning the offerings as affordable within the local market. This pricing structure supports a range of meal sizes, from individual dishes to more substantial packages, catering to diverse dining preferences.